“pungent flavor”可以造什么句,pungent flavor造句
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Preparations from the white mustard plant ("Sinapis alba") have a less pungent flavor than preparations of Brassica nigra.
It is characterized by thick and pungent flavors.
It has a pure and pungent flavor of paprika.
With less fat to balance out the pungent flavors, you can really taste the natural piquancy of lush spring fields.
It has a pure and pungent flavor of paprika. It is widely used in handy noodle, pickles, chafing dish, or used for cooking in restaurant or family.