“chili pepper”可以造什么句，chili pepper造句

The kebabs are spiced with cumin, chili pepper and garam masala.

If not the intestines and stomach tolerance experience, still need to join in when cooking food, such as the taste of Michael essien, chili pepper, onion, garlic.

Spicy tepid product of chili pepper, garlic, a, green, ginger, leek, smoke, spirits and spicy condiment, dysmenorrhea patients should try to eat less or not to eat.

Remove noodles to serving plate and top with shredded chicken, bean sprouts as well as shredded chili pepper. Drizzle sauce over noodles and mix well. Serve.

Add more chili peppers and remove from heat.

Even things like chili peppers - lots of people enjoy them and they are a little painful.

When working with chili peppers, put plastic bags over your hands or wear plastic or rubber gloves.

Hunan cuisine is noted for its use of chili peppers, garlic and shallots, and for the use of sauces to accent the flavors.

In fact, nicotine is actually part of the food chain and we consume it every day in numerous foods such as: Potatoes, tomatoes, bell peppers, cauliflower, eggplant, chili peppers, and even some teas.

Pre-fried bullfrogs are poached in oil packed with strong spices, such as chili peppers and flower peppers, then served in a larger bowl and garnished with fresh coriander.

We discovered that red chili pepper and broccoli appear to be effective inhibitors of the cancer process.

Hunan cuisine: including local cuisines of xiangjiang region dongting lake and xiangxi coteau hunan is known for its use of chili pepper and shallot and a pungent flaor.

An example would be chicken stir fried with curry from India and chili peppers from Mexico.

Some of the famous dishes are pork shreds with fish seasoning, chicken cubes with chili peppers, and spicy braised crucian carp.

This is a huge steaming pot of soup divided into two sections: One has cream-colored chicken broth; the other is fiery-red oil full of chili peppers and numbing Sichuan peppercorns.

I like to eat special made dry chili pepper together with fresh vegetables, like cooking authentic Chongqing hotpot by Chinese cabbage leaves.

Representative of Southern cooking styles are Szechwan and Hunan cuisine, famous for their liberal use of chili peppers.

Salami, chili pepper, onion and oregano.

When the chili peppers are thirty centimeters high, pinch the tops off with your fingers. That should get new branches to grow.

By blanching the spinach before using it in the patties the hara kebabs maintain a vibrant green color. the kebabs are spiced with cumin chili pepper and garam masala.