“barley”可以造什么句，barley造句

Glyphosate in malt and beer originated from barley that was treated in the field.

A pot of new barley seeds is Buried under the pyre for roasting.

KJV] Let thistles grow instead of wheat, and cockle instead of barley. The words of Job are ended.

Also, look in your grain isle for new grains like orzo, quinoa, couscous, barley, alfalfa and others.

Chicla Beer, Bolivia. Chicla Beer is fermented from corn instead of barley, and looks like a yellow cloudy concoction. Tastes like alcoholic corn syrup.

Perhaps the best known of this other group is coeliac disease, an allergy to proteins present in the gluten of wheat, barley and rye.

But how surprised were the boy and girl, when they came nearer, to find that the house was built of gingerbread, and ornamented with sweet cake sand tarts, while the window was formed of barley-sugar.

Aim to eat at least six servings (20 to 35 grams) daily, with at least three whole grains, such as whole wheat, oatmeal, barley and brown rice, for the biggest fiber boost.

My excitement for Sapporo space beer can be summarized by Okayama University biologist Manabu Sugimoto, one of the Japanese scientists involved with the use of space-grown barley in beer.

Boil separately until tender the barley and diced carrot.

In fact, most calories came from wheat and barley, which are full of carbohydrates but have little protein.

Bring to the boiling point, add the previously cooked carrot and barley, Worcestershire, ketchup, and salt and pepper to taste, then simmer for ten minutes longer.

After leveling the soil, does he not begin to sow caraway and scatter cumin, wheat and barley and put spelt as the border?

Her concoction of hops, barley, yeast, and water (and a few other special ingredients), was an instant hit, and has remained the cornerstone of a university education ever since.

Hackett has been stirring malted barley into 150-degree water in an enormous stainless steel tub.

Whereas in years with bumper crops of rye and barley, nearly 100 percent of the people born that year went on to reproduce.

"Scotch whisky (this spelling is also used by Canadians) is usually somewhat light in body, with a distinctive smoky malt flavour; it is made primarily from malted barley that has been heated over a peat fire, fermented, distilled, and blended with similar whiskies made by different distillers."

Log cottages are sinking into a soil which gives up evidence of the siege: cannon shot, wooden shovels, barley blackened by fire. A pair of noisy Amur falcons nests in an oak on the escarpment.

Chicla Beer, Bolivia. Chicla Beer is fermented from corn instead of barley, and looks like a yellow cloudy concoction.